All Natural Ramen Noodles

All Natural Ramen Noodles

I’ve tried those make-your-own ramen seasoning recipes, but they taste nothing like ramen in my opinion. This recipe hits the spot, and there is no MSG or artificial ingredients.

Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Yield:
4 servings
Servings:
4

Ingredients

  • 4 cups vegetable broth
  • 4 cups water
  • 1 tablespoon soy sauce
  • 1 tablespoon sesame oil
  • 1 tablespoon ground ginger
  • 1 tablespoon Sriracha hot sauce
  • 9 ounces soba noodles

Directions

Step 1
Combine broth, water, soy sauce, sesame oil, ginger, and hot sauce in a pot; bring to a boil. Add noodles to boiling broth mixture and cook until noodles are tender yet firm to the bite, 5 to 7 minutes. Transfer noodles to serving bowls and top with desired amount of broth.

Editor’s Note:

The nutrition data for this recipe includes the full amount for the broth. The actual amount consumed will vary.

Nutrition Facts (per serving)

280
Calories
4g
Fat
54g
Carbs
10g
Protein
Nutrition Facts
Servings Per Recipe 4
Calories 280
% Daily Value *
Total Fat4g 6%
Saturated Fat1g 3%
Sodium1351mg 59%
Total Carbohydrate54g 19%
Dietary Fiber1g 5%
Total Sugars3g
Protein10g
Vitamin C1mg 3%
Calcium52mg 4%
Iron2mg 13%
Potassium188mg 4%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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