If you’ve never started from raw and roasted your own cashews, you are in for a treat. Roasting them in the air fryer makes it a cinch and the golden brown pop in your mouth is nothing like you’ll ever get from a can.
Ingredients
- 1 cup raw cashews
- 1 tablespoon olive oil
- ½ teaspoon lemon-pepper seasoning
- ½ teaspoon garlic powder
- ½ teaspoon salt
Directions
Step 1
Place raw cashews in a bowl. Add olive oil and toss to coat. Sprinkle with lemon pepper seasoning, garlic powder, and salt; toss to coat again.
Step 2
Preheat an air fryer to 330 degrees F (165 degrees C).
Step 3
Spread out seasoned cashews in the basket of the air fryer.
Step 4
Cook for 3 minutes. Shake the basket and cook until golden brown, about 4 more minutes.
Step 5
Transfer cashews to a paper towel lined plate and let cool completely. Store leftovers in an air-tight container.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 219 | |
% Daily Value * | |
Total Fat18g | 23% |
Saturated Fat3g | 16% |
Sodium305mg | 13% |
Total Carbohydrate11g | 4% |
Dietary Fiber1g | 4% |
Protein6g | |
Potassium5mg | 0% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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