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Celeriac, or celery root, fries made in an air fryer and served with spicy vegan mayo.
Ingredients
- ½ celeriac (celery root), peeled and cut into 1/2-inch sticks
- 3 cups water
- 1 tablespoon lime juice
Mayo Sauce
- 1/3 cup vegan mayonnaise
- 1 tablespoon brown mustard
- 1 teaspoon powdered horseradish
- 1 tablespoon olive oil
- 1 pinch salt and ground black pepper to taste
Directions
Step 1
Put celery root in a bowl. Pour in water and lime juice. Mix and let sit for 20 minutes.
Step 2
Preheat the air fryer to 400 degrees F (200 degrees C).
Step 3
Make the mayo sauce. Mix together vegan mayonnaise, mustard, and horseradish powder. Keep covered in the refrigerator until needed.
Step 4
Drain the celery root sticks, dry, and place back into a bowl. Drizzle oil over the fries and season with salt and pepper. Toss to coat evenly.
Step 5
Add celery root to the air fryer basket. Cook, checking for doneness halfway through, about 10 minutes. Shake the basket and continue cooking until fries are crisp and browned, about 8 minutes more.
Step 6
Serve fries immediately with vegan mayo on the side.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 168 | |
| % Daily Value * | |
| Total Fat13g | 17% |
| Saturated Fat2g | 10% |
| Sodium259mg | 11% |
| Total Carbohydrate13g | 5% |
| Dietary Fiber2g | 6% |
| Total Sugars3g | |
| Protein2g | |
| Vitamin C10mg | 52% |
| Calcium55mg | 4% |
| Iron1mg | 4% |
| Potassium321mg | 7% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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