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Crispy on the outside, soft and chewy on the inside, air-fried gnocchi served on top of dressed tomatoes. The texture gnocchi get when air fried is amazing and quite additive.
Ingredients
- 3 cups grape tomatoes, halved
- ¼ cup olive oil
- 1 teaspoon minced fresh oregano
- ½ teaspoon minced garlic
- salt and freshly ground black pepper to taste
- 1 (16 ounce) package packaged gnocchi
- 4 tablespoons unsalted butter
- 3 tablespoons grated Parmesan cheese
- 1 tablespoon chopped fresh parsley
Directions
Step 1
Place tomatoes, olive oil, oregano, garlic, salt, and pepper in a large bowl; stir until evenly combined.
Step 2
Bring a large pot of water to a boil. Add gnocchi and boil until they float, about 3 minutes. Drain in a colander and shake to remove excess water.
Step 3
Preheat the air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.
Step 4
Melt butter in a large microwave-safe bowl. Stir in Parmesan cheese. Add drained gnocchi and toss until evenly coated. Transfer gnocchi to the air fryer basket. Air fry for a total of 12 minutes, shaking the basket every 3 minutes.
Step 5
Divide reserved tomato mixture between serving bowls and top with fried gnocchi. Garnish with chopped parsley.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 424 | |
| % Daily Value * | |
| Total Fat34g | 44% |
| Saturated Fat15g | 74% |
| Cholesterol55mg | 18% |
| Sodium194mg | 8% |
| Total Carbohydrate26g | 9% |
| Dietary Fiber2g | 8% |
| Total Sugars0g | |
| Protein5g | |
| Vitamin C25mg | 125% |
| Calcium81mg | 6% |
| Iron2mg | 9% |
| Potassium413mg | 9% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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