Air-Fried Fish Nuggets

Air-Fried Fish Nuggets

Fried fish can be done in under 30 minutes with this air-fried rendition of the classic.

Prep Time:
15 mins
Cook Time:
12 mins
Total Time:
27 mins
Yield:
4 servings
Servings:
4

Ingredients

  • 2 pounds mahi mahi fillets
  • ½ cup all-purpose flour
  • 1 large egg
  • 10 oz seasoned fish fry coating (such as Louisiana® Fish Fry Products)
  • nonstick cooking spray

Directions

Step 1
Preheat air fryer to 400 degrees F (200 degrees C).

Step 2
Cut mahi mahi fillets into 1 1/2-inch sized nuggets.

Step 3
Prepare a breading station with flour in 1 shallow dish, beaten egg in another shallow dish, and fish fry coating in a third shallow dish.

Step 4
Dip the fish nuggets first in flour, then egg, and then into the breadcrumbs. Place nuggets in batches into the air fryer basket. Spray with cooking spray.

Step 5
Air fry for 12 minutes. Repeat with remaining nuggets. Serve immediately.

Nutrition Facts (per serving)

268
Calories
3g
Fat
12g
Carbs
45g
Protein
Nutrition Facts
Servings Per Recipe 4
Calories 268
% Daily Value *
Total Fat3g 4%
Saturated Fat1g 4%
Cholesterol213mg 71%
Sodium218mg 9%
Total Carbohydrate12g 4%
Dietary Fiber0g 1%
Total Sugars0g
Protein45g
Calcium43mg 3%
Iron4mg 19%
Potassium978mg 21%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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