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Sweet and tangy, this dish is simply yummy. Goes great with any meal or by itself.
Ingredients
- 1 cup boiling water
- 1 (6 ounce) package cherry-flavored gelatin (such as Jell-O®)
- 1 (16 ounce) can jellied cranberry sauce
- 1 apple – peeled, cored, and diced, or more to taste
- ¾ cup chopped walnuts, or to taste
- 1 (20 ounce) can crushed pineapple with juice
Directions
Step 1
Stir boiling water and cherry gelatin together in a bowl until gelatin is completely dissolved.
Step 2
Heat cranberry sauce in a saucepan over medium heat until melted; stir into gelatin mixture.
Step 3
Stir apples and walnuts into the cranberry sauce mixture; add pineapple with juice and mix well. Refrigerate until set, 8 hours to overnight.
Cook’s Notes:
This recipe works wonderfully with sugar-free Jell-O(R).
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 189 | |
| % Daily Value * | |
| Total Fat5g | 6% |
| Saturated Fat1g | 3% |
| Sodium76mg | 3% |
| Total Carbohydrate37g | 13% |
| Dietary Fiber2g | 5% |
| Total Sugars34g | |
| Protein3g | |
| Vitamin C6mg | 29% |
| Calcium17mg | 1% |
| Iron0mg | 2% |
| Potassium111mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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