8 Diabetes-Friendly Christmas Desserts for Everyone to Enjoy

8 Diabetes-Friendly Christmas Desserts for Everyone to Enjoy

Anyone who can't get enough of pumpkin pie at Thanksgiving will enjoy every bite of our Sugarless Pumpkin Pie II at Christmas. This easy recipe calls for just six ingredients.

"This was my attempt to make my mom's brownie recipe lower in fat," recipe contributor Roberta Tripp says. "My family loves them!" Reviewers say you can use applesauce in place of pureed prunes, as these ingredients allow you to use fewer eggs and less oil.

Packing in peanut butter, flaked coconut, rolled oats, and apple juice concentrate, these peanut butter balls are a dessert anyone can feel good about eating. Reviewers report that kids love them.

Who can resist the combination of chocolate and peanut butter? Our quick and easy recipe for Diabetic-Friendly Chocolate-Peanut Butter Cookies makes 30 servings, which makes them perfect for potlucks and parties.

"This cake came out exceptionally well and tastes great! I layered the bottom of my springform pan with apples," home cook Theresa Wolf says. "When removed from the pan the top of the cake looked beautiful with the fresh baked apples. I sprinked some cinnamon on top and it's perfect for guests. No one can believe it is without oil butter or sugar!"

With five ingredients and 15 minutes of prep time, our Pumpkin Parfait will easily become your new favorite dessert. Reviewers say tastes like pumpkin pie.

Gingerbread is a classic Christmas treat, and people with diabetes can feel at ease to enjoy a serving of this biscotti with a cup of coffee.

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