5 Mouth-Watering Larb Recipes

5 Mouth-Watering Larb Recipes

Bursting with fresh herbs, this larb is also seasoned with a zip of lemongrass paste and a bit of heat thanks to red pepper flakes. Recipe creator Cassandra suggests serving it with lettuce cups or spooned over a wedge of cabbage.

Ground turkey is pepped up with Thai peppers, fresh citrus, crunchy veggies, and vibrant herbs. Soup Loving Nicole says, "It seems like a lot of ingredients but it is well worth it in the end. We really liked these with all of the different flavors and texture."

If you're looking for a basic larb recipe that won't require a trip to the Asian market, try this version. Ground turkey is seasoned with fish sauce, lime juice, fresh herbs, and pepper flakes for a flavorful meal.

Using two pounds of ground chicken, this recipe is great for serving larb to a crowd. Serve the meat blend up with lettuce cups, or follow recipe creator Heather's lead and scoop it with slices of cucumber.

Featuring flavorful ingredients like salty fish sauce, refreshing mint, and zesty lemongrass, Southeast Asian recipes are a world of tastes all-in-one. Try more favorites from the region with these helpful recipes:

source by allrecipe

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