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Mix up your summertime dinner rotation with one of these easy recipes for grilled fish. We've got something for everyone: This round-up includes recipes for salmon, cod, grouper, tilapia, swordfish, tuna steaks, halibut, sea bass, trout, and mahi mahi. No matter what you're in the mood for, you'll find a delicious new favorite in this collection of our best grilled fish recipes.
Grilled Fish Tacos with Chipotle-Lime Dressing
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Photo by CookinBug
Allrecipes users can’t get enough of this top-rated recipe. “These are amazing and healthy,” according to five-star reviewer amykijula. “Our guests couldn’t get enough.”
Grilled Cod with Spinach and Tomatoes
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Photo by KGora
“Made this last night and it was delicious,” says five-star reviewer Tanksalot. “Just sprinkled on the balsamic and I didn’t seed the tomatoes. Very healthy!”
Chef John's Grilled Swordfish Bruschetta
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Photo by almaz
“There are two keys to this recipe,” according to Chef John. “First, add enough oil and vinegar to your tomatoes to make a good amount of ‘sauce’ with which to douse the grilled fish and bread. Second, grill the bread very well over the coals.”
Grilled Asian Cod
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A marinade made with soy sauce, orange juice, lemon juice, brown sugar, green onions, and ginger paste makes this grilled cod as flavorful as it is easy.
Grilled Salmon with Maple Syrup and Soy Sauce
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This sweet and savory salmon is easy to make with almost no cleanup required. Recipe creator Minimartha suggests serving with brown rice and steamed pea pods.
Sesame Grilled Salmon
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Photo by Nicolette
Recipe creator Emily suggests serving this quick and easy salmon with grilled yellow bell peppers, green beans, and wild rice with herbs.
Grilled Tilapia
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“Love this recipe,” says five-star reviewer Cindy D. “Unexpected flavors get compliments from guests. Works with or without the dry mustard. Quick prep.”
Grilled Salmon with Avocado Dip
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A guacamole-style dip is the perfect complement to simply grilled salmon. This recipe calls for Greek yogurt, but recipe creator Carolin says plain yogurt works as a substitute.
Firecracker Grilled Alaska Salmon
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Photo by BrandiG
This top-rated recipe is perfect for people who appreciate a little heat. “Delicious,” raves reviewer HAILBUZZY. “My husband isn’t usually very keen on fish but proclaimed that this was the best fish recipe we’ve ever made.”
Grilled Tilapia with Mango Salsa
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Photo by Kim's Cooking Now
“Don’t let the list of ingredients fool you: This is super-easy, and gets rave reviews whenever I serve it,” says recipe creator Naomi Witzke. “The salsa can be made the day ahead to save time.”
Grilled Tuna Steaks with Grape and Caper Salsa
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Photo by Brie Passano
Looking for a way to use up leftover red grapes? Your search ends here. This delicious grilled fish, topped with a sweet and savory salsa, is the perfect summertime supper.
Grilled Halibut with Cilantro Garlic Butter
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Photo by cookin'mama
“Delicious and easy,” reviewer MBRox says of this buttery grilled halibut. “My husband said this was his favorite thing I’ve ever made.”
Grilled Salmon Steaks with Savory Blueberry Sauce
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Photo by Meredith
Here's an unexpected way to use leftover blueberries. This perfect-for-summer dish is as gorgeous as it is tasty.
Grilled Tuna with Fresh Horseradish
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Photo by Kim's Cooking Now
“Sometimes I just don’t care about overpowering the natural flavors, and this grilled yellowfin tuna with freshly grated horseradish sauce recipe is one of those times,” says Chef John.
Grilled Halibut Steaks with Corn and Chanterelles
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Photo by Chef John
“I think seafood and mushrooms are really great together, and when you add the smokiness from the grill, you have yourself a great autumn meal,” says Chef John.
Grilled Sea Bass with Chili-Lime Dressing
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“While this recipe for grilled sea bass with an Asian chile-lime dressing is super-fast and easy, it doesn’t taste or look super-fast and easy,” according to Chef John. “Your guests will be impressed, and it will be our little secret.”
Grilled Trout
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Trout is stuff with herbs and seasonings (like rosemary, thyme, garlic, sweet onion, and lemon) and grilled directly on the grate, which results in an ultra-flavorful and flaky fish.
Grilled Mahi Mahi with Roasted Pepper Sauce and Cilantro Pesto
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Photo by PAMELA D.
“Use your grill to give the mahi mahi a lovely smokey aroma,” says recipe creator CookinginFL. “The red pepper and cilantro pesto adds color and texture to this flavorful dish.”
Grilled Red Snapper with Lemon Chive Sauce
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Photo by Robert M. Przynosch
“This dish has always been my favorite, easy to make and easy to get the ingredients,” says recipe creator ELevo. “Passed down from mum to me as a family delicacy.”
Grilled Grouper with Mango Butter
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Photo by Katie Sacks
You only need about 15 minutes of prep time to make this quick and easy dinner. Recipe creator Laura17 suggests serving over a bed of couscous or with grilled asparagus.
Cedar Plank-Grilled Salmon with Garlic, Lemon, and Dill
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Grilling this citrus- and dill-flavored salmon over a soaked cedar plank results in a smoky flavor you'll love. Top with lemon wedges or slices for a beautiful presentation.
Grilled Salmon Skewers
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Photo by Meredith
“A delicious skewered salmon appetizer that won’t have you missing your own party to prepare,” says recipe creator dakota kelly. “Simply marinade in a simple sauce, thread them onto skewers, and toss them on the grill.”
Grilled Fish Sandwiches for Two
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Photo by Bibi
“If you are in a hurry to get dinner on the table, these grilled fish sandwiches will be ready in less time than it takes to preheat the grill,” according to recipe creator Bibi.
Barbeque Halibut Steaks
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Photo by Greg McDole
This is a simple recipe you won't soon forget. Soy sauce and brown sugar "add a special zip that is uncommonly delicious," according to recipe creator Duane Glende.
Citrus Swordfish With Citrus Salsa
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“This dish was so different with a refreshing taste,” according to five-star reviewer TAKERRIGAN. “I served it with jasmine rice and it was delicious! So easy to make too.”
Cajun Blackened Catfish
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Photo by pelicangal
This top-rated dinner only requires about 10 minutes of prep time. This Cajun spice blend has “the perfect balance of flavor and heat,” according to reviewer sherrytom.
More Inspiration
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Photo by Meredith
Looking for even more summer grilling inspiration? You’re going to want to bookmark Chef John’s Best Recipes for the Grill.
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