Doughnuts (also spelled donuts) were brought to America by the Pilgrims and Dutch settlers. With time, they have become a distinctly American treat. In fact, doughnuts were distributed to American soldiers on the front lines of World War I by female Salvation Army workers known as “Doughnut Girls.” But their history goes all the way back to ancient Rome and Greece. They also have a rich history in Jewish cuisine as well.
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Blueberry Doughnut
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Blueberry doughnuts have an unassuming exterior, but they're one of the most beloved types. They are similar to old-fashioned doughnuts, with a hard exterior and a soft exterior. Blueberry doughnuts are glazed with a light, sugar glaze and packed with blueberry galore!
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