This fruit dip recipe makes one of the most popular appetizers I know of. Fruit always disappears first, especially when served with this dip. Goes especially well with cantaloupe, pineapple, strawberries, and honeydew melon.
Ingredients
- 1 (8 ounce) package cream cheese, softened
- 2 (7 ounce) jars marshmallow creme
Directions
Step 1
Using an electric mixer, beat cream cheese until smooth. Add marshmallow creme and blend until smooth.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 24 | |
Calories 86 | |
% Daily Value * | |
Total Fat3g | 4% |
Saturated Fat2g | 10% |
Cholesterol10mg | 3% |
Sodium43mg | 2% |
Total Carbohydrate14g | 5% |
Dietary Fiber0g | 0% |
Total Sugars10g | |
Protein1g | |
Vitamin C0mg | 0% |
Calcium10mg | 1% |
Iron0mg | 0% |
Potassium13mg | 0% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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