15 Top-Rated Shrimp Appetizers for Your Summer Parties

15 Top-Rated Shrimp Appetizers for Your Summer Parties

"These are spicy and wonderful! As close as I can get to a restaurant version that I am addicted to. It serves two as an entree or four as an appetizer." —Jan

"You can pretty much get Mexican food like tacos and burritos anywhere in the country these days. However, Mexican Shrimp Cocktails don't seem to have caught on elsewhere as they have in the Bay Area. Here's my version!" —Chef John

"Very good! The best ceviche recipe I've found (and I've tried over 10). The only thing I added was hot sauce, as we like spicy." —messy.muse

"These are so good! There are so many ways to be creative with this recipe — but it's perfect as is." —Beth

"This crunchy coconut shrimp is baked instead of fried, and so easy! Great for dinner or as an appetizer. I serve with orange marmalade for dipping." —girlbob

My favorite shrimp recipe! I've made it several times since I discovered this recipe. It's so simple and so good." —Dawn P.

"What better way to 'fiesta' than with this beautiful plate of alternative nachos? This will make a very delicious change of pace to the traditional version." —Chef John

"This is a very simple and amazing recipe, especially if you make extra aioli and brush it on as soon as you take them off the grill. The smoked paprika gives a nice little smoky flavor." —rckymtn

"Olives not only make this creamy layered shrimp dip look pretty, but they add a nice flavor twist to an otherwise straight forward party favorite. Crab can be substituted for shrimp!" —DEBOKC

"Rich cheesecake with a seafood surprise. Decadent and smooth for adult tastes." —Betty L. Ince

"This tasty crab and shrimp appetizer is simple to prepare and sinfully delicious!" —Monkibonz

"Shrimp and apples are marinated in a sweet and spicy sauce, then skewered and grilled. Serve over white rice, noodles, or a mixed green salad." —MOONROZE

"I made this last night for my father-in-law's birthday, and it not only perfectly fit the bill, but went above and beyond. This shrimp was meant as a complement to the chicken main course and ended up stealing the show!" —Faval

"This is hands down the best thing I have ever done with shrimp! Maybe even better than PF Chang's version." —Alaskabetty

source by allrecipe

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