14 Fresh Salads That Celebrate the Best Spring Produce

14 Fresh Salads That Celebrate the Best Spring Produce

"I love this recipe. It's quick, easy, and delicious. It's a very unusual combination of flavors, but when infused, it's like eating fireworks. All my taste buds are going wild with the freshness and variety of this refreshing salad." —BRENDA1958

"I was a bit hesitant about this, having never cooked or used farro. However, it was really delicious! The chewy, nutty texture of the cooked farro was wonderful." —Barb the Bee

"When you combine tender sugar snap peas with fresh blueberries, a fruity dressing, and a bit of crunch from the almonds, you're in for a treat. This will make 6 side salads or 4 main course salads." —lutzflcat

"This was absolutely fabulous! We decided to add slivered garlic and a few red pepper flakes to the oil for a bit more zing. Nice and healthy, too!" —KATSJOHN

"This is a sweet, tangy salad with slightly wilted spinach. It comes together super fast and easy, with great results!" —Chef Matt

Lettuce cups are filled with savory chicken, tangy mangos, creamy avocado, and a zingy lime dressing.

"I grew up eating this salad; I loved it then and I love it now. My mom would get up early in the morning to pick the tender leaves from the backyard. She would then make a sweet warm bacon dressing that did a nice job of offsetting the slight bitter flavor of the greens." —LINDA MCLEAN

"A quick and easy salad, and so healthy! A delicious blend of fruit and greens. You can substitute goat cheese for blue cheese, pecans for almonds, and maple syrup for honey, if desired." —Web Spinner

Rocket is another name for arugula, and in this salad, peppery arugula is balanced out with sweet pineapple. "This salad is perfect for warmer weather and is my favorite healthy recipe." —skonkle

Rave Review: "An excellent recipe! I made this for Mother's Day and my mother wants the recipe. I added more peas than called for because I love peas!" —Floridacooker

Rave Review: "An excellent recipe! I made this for Mother's Day and my mother wants the recipe. I added more peas than called for because I love peas!" —Floridacooker

"I made the recipe exactly according to the directions and video. It came out perfectly. I had never eaten asparagus raw before. The dressing tenderizes the asparagus just right." —KayL

"I made the recipe exactly according to the directions and video. It came out perfectly. I had never eaten asparagus raw before. The dressing tenderizes the asparagus just right." —KayL

Strawberries and spinach are a classic salad combination, especially in springtime when strawberries come into season and new spinach is at its sweetest. Reviewers suggest adjusting the sweetness of the dressing to suit your tastes, and to wait to toss the salad with the dressing until you're ready to serve it up.

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