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Mini quiches are tiny but mighty, and some would argue, even better than the original. They make excellent grab-and-go breakfasts that can easily be made ahead of time, frozen, and reheated as needed. Not only that, but they're much easier to serve to a crowd than a pie that needs to be sliced. Bookmark these mini quiche recipes for your next breakfast potluck or baby shower, or simply keep them on hand for easy weekday breakfasts.
Mini Breakfast Quiches
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Photo by Ali
These mini quiches, made with bacon, Cheddar cheese, bell pepper, ham, and salsa, are baked in mini tart shells for an elegant presentation you can take on-the-go. Recipe creator Tarene Condie says they freeze and reheat well too.
Easy Mini Quiche
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Photo by lutzflcat
White bread is used to make the bottom crust on these mini quiches that are filled with onion and Swiss cheese. To prevent sogginess, Suz suggests flattening the bread with a rolling pin and spreading butter on the bottom side.
Mini Quiches (Crustless)
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Photo by catherine.drew
“A great easy cook ahead dish. I like to make these for my boys to eat for breakfast on the go. Good reheated in the microwave,” says recipe creator Susie. “They freeze wonderfully. I often make these with bratwurst sausage and a teaspoon of leftover Knorr® vegetable-spinach dip.”
Mini Quiche Lorraine
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Photo by Eboni Johnson
Frozen tart shells make it even easier to serve quiche Lorraine to a crowd, like at baby showers, potlucks, or any gathering. Reviewer SandyS says, “I served these at an open house and they were a big hit! They disappear quickly right out of the oven but are also tasty when served cold.”
Mini Spinach and Crab Quiche
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Photo by Eve Rvs Gnzlz
This unique combination of imitation crab (you can use real crab if you prefer), spinach, and a blend of three different cheeses makes an excellent breakfast-for-dinner choice.
Croissant Mini Quiche
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Photo by Sugarplum
Here's a great way to use stale croissants: Flatten them out, cut them into squares, and press them into muffin cups to use as the base for these mini quiches.
Spinach Egg White Muffins
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Photo by cait713
These egg muffins were created by cait713 as a healthier alternative to spinach and cheese quiche: “They make a perfect and filling lunch on a toasted English muffin with a slice of tomato.”
Crustless Cottage Cheese Mini Quiches
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Photo by thedailygourmet
Adding cottage cheese to eggs makes them way more fluffy and creamy, and this quiche is no exception (you'll enjoy it even if you don't like cottage cheese).
Quick Mini Quiches
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Photo by lisa
Phyllo tart shells are filled to the brim with eggs, Swiss cheese, bacon, cream, and a variety of spices, but the possibilities for additions are endless!
Marvelous Mini Mexican Quiches
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Photo by SunnyDaysNora
Monterey Jack cheese, chorizo sausage, green chiles, and fresh cilantro bring Mexican-inspired flavor to these impressive quiches.
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