10 Mussel Recipes That Make Impressive Weeknight Meals

10 Mussel Recipes That Make Impressive Weeknight Meals

“Oh so good!” raves reviewer dariluvs2cook. “We’d been searching for the perfect mussels since our trip to Paris. These were delicious. I also like to add a healthy pinch of saffron.”

An anise-flavored liqueur with roots in Greece gives this mussel recipe an incredibly unique taste. “At first I was skeptical about the mix of flavours in this recipe and couldn’t imagine them marrying well with mussels, but it was amazing!” shares home cook Alberta.

Need an easy, elevated meal with a kick? These mussels are steamed in an irresistible combination of lemon, white wine, and red pepper flakes. Serve with grilled bread to soak up every bit of the incredibly bold flavor.

Tender mussels are topped with breadcrumbs, garlic, and fresh parsley for a bright, buttery finish. The perfect recipe for nights that call for something special in a flash.

“Sweet, sour, and luscious, this broth is great for simmering shellfish, poaching your favorite filet, or even used as a finishing sauce,” shares recipe creator Drew. Brown sugar, lime juice, and garam masala give this dish a delicious vibrance.

A fragrant, tangy mussel pasta dish that will win over everyone at your table — even seafood skeptics. Garlic, olives, and a medley of dried herbs make this a satisfying supper that's far from boring.

You won't be disappointed by this mouthwatering blend of mussels, fresh basil, beef broth, and cream. Jalapeno peppers add a delightful heat, while chopped tomatoes bring all of the flavors together in one wholesome bite.

This beatifully saucy meal brings big flavor to the table every time. Enoy a mussel recipe that's succulent and spicy with the intoxicating aromas of red curry paste, garlic, and fish sauce.

Get ready for the rich flavors of this classic San Franciscan stew. Mussels, crab, cod, and a host of herbs and spices create the seafood goodness that makes this dish unforgettable.

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