These show-stopping Easter drinks are fruity, floral, and easy to incorporate into your festivities. Add a sweet edge to your special occasion with each of these cocktail (and mocktail) recipes. Whether you want to sip on a refreshing tea spritzer or turn up the heat with a habanero-infused tequila drink, we have the right libation for your best Easter yet.
Grilled Pineapple Mai Tai
Photo by foodelicious
This classic Tiki drink gets an update from delicious grilled fruit. A cool, tropical beverage kissed with a rich almond syrup that will be the perfect end to Easter dinner.
Cucumber Tea Spritzer
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Break out your straw for this refreshing mocktail with the lemony taste of spring in every sip. Sugar, sliced cucumber, and black tea make a winning trio in this alcohol-free recipe.
Pineapple-Apricot Mimosas
Photo by fabeveryday
Combine apricot nectar, champagne, and pineapple juice for knockout, fruity flavor perfect for special occasions. "Very tasty!" says fabeveryday. "I'm glad to have this new mimosa recipe in my brunch repertoire."
Rosemary Ginger Cocktail
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An herbal drink with spicy, powerful punch. "Such an easy and refreshing cocktail," says reviewer chrisader. "Great to make a pitcher of them in advance."
Salty Lemon Gin and Tonic
Photo by France C
A fizzy treat that will add a lovely edge to your Easter lineup. Preserved lemon adds a bright saltiness that takes this drink from standard to superb.
Hibiscus Sangria
Photo by Buckwheat Queen
Hibiscus petals, honey, and cardamon are combined with a fruit medley to make this memorable wine-based beverage. Make ahead and refrigerate for easy serving.
Amy's Lavender Lemonade
Photo by Allrecipes Magazine
Try a cool, soothing drink that uses dried lavender to temper the sharpness of traditional lemonade. "This is a delicious alternative to plain lemonade," says Cupcake Princess. "I also cut down the lavender to 2 tablespoons and that was the perfect amount."
Strawberry Gin Cocktail
Photo by Chef V
This cocktail is sweet, pungent, and perfect for a spring holiday. Strawberries and lemon juice make a delightfully tart pairing in this gin cocktail.
Paloma Picante
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Spice it up with habanero-infused tequila and a pinch of chili lime seasoning. Top everything off with grapefruit soda and a lime wedge for a hot take on a classic cocktail.
Smoky Irish Wolfhound
Photo by France C
"The smokiness from the grapefruit really sets this drink apart," raves Soup Loving Nicole. "It has the perfect combination of smoky, tang, and sweet, making it very addicting."
source by allrecipe
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